Provision of kitchen & laundry demarcation plans.
Plans of workflow for kitchen & laundry, functional area and related space.
Prepare M&E loading estimation by area.
Prepare and submit for approval, a kitchen & laundry equipment budget by area.
Provision of plans regarding kitchen & laundry equipments and equipment list based on above equipment layouts including information of equipment description, item numbers and quantities.
Submit the concept drawings for the custom-made equipments in open kitchen.
Assist client in their responsibility for preparing documents required for approval by Local Hygiene Bureau having jurisdiction over the Project.
Provide identifying equipment layout, building condition plans, plumbing/electrical connection plans, exhaust hood requirements, open kitchen elevations and supplemental drawings.
Provide technical tender documents.
Approval to the submitted drawings by contractor and provide review reports to client.
Evaluation and approval to the technical modification, including contractor’s construction schedule and provide review reports to client.